The private room is a dramatically designed private dining space following the trend of the Basque Cider Houses with an extensive use of industrial steel, huge wooden tables and bare concrete floors. Based on the Basque “txokos” (gastronomical societies) where the Basques come together to cook, experiment with new ways of cooking, dine and socialise together.

Retained with plenty of warmth and elegance, the hugely versatile room can accommodate up to 48 people seated and 90 standing with the ability to be divided into smaller rooms for the more intimate events. Open seven days a week serving lunch and dinner, 48 guests can be accommodated on three long tables, 30 on one table and up to 90 guests for standing cocktail receptions and parties.

Amenities include a custom-built private bar, separate rest rooms, disabled lift access, late-license option until 2am (fees apply), free Wi-Fi, Projector: Vivitek D910HD 3000 Lumen 3D Digital (HDMI connection), Loudspeaker Bose free space DS100F (3.5mm jack plug). Specialised in hosting events, services include; meetings, corporate private dining, personal private parties, networking cocktail parties and many more.

Sagardi offers multiple spaces on two floors. Depending on the size of your event, you can choose to book the entire venue in full or part as well as a private dining room. Whether you want to relax, host a lavish party or just have a memorable time with your friends and family, Sagardi can cater to all types of needs. Available for day and evening hire, Sagardi are perfect for corporate parties, networking events, standing cocktail parties, birthday celebrations and wedding receptions.