Nestled away in Mayfair, Sackville's finds itself in similar company, offering West London a flavourful menu bursting full of succulent meats and rich, decadent truffles. 

Based on Sackville street, this opulent eatery is the latest addition to the group of luxurious restaurant-bars in the Mayfair area. Alongside the main dining room, decked out with crystal chandeliers and enough seating for up to 42 people, this stylish spot also offers counter dining for those thrill-seekers who like to feel as if they're in the middle of the bustling open kitchen.

Nestled comfortably underneath the main dining area is the restaurant's elegant bar. Under the control of seasoned mixologist Monica Berg, it'll be serving a range of truffle-based bar nibbles and delectable, ice-cold cocktails.

The menu itself is bursting full of character and style. A number of different burgers are on offer here. From George's Black Burger, made up of Wagyu patty on a truffle brioche bun, to the poussin baked in delicious truffle oil, the venue's lavish ambience definitely transfers into the culinary treats they dish up.