What with it being the second week of January and more New Year's resolutions than hearts broken, I made my way through the first snow-sludge of the season to join Cinnamon Bazaar (a new name from Vivek Singh of The Cinnamon Collection) for night of chats and chaat. The Venue and Atmosphere Maiden…
Cinnamon Bazaar is the latest restaurant & cocktail bar from Vivek Singh's range of Cinnamon restaurants, situated in London’s Covent Garden.
They are a dining concept that mixes real Indian heritage with urban London, and their menus have been inspired by the marketplaces that lie on the trading routes that connect the empires of the Old World.
The cross-cultural dining experience embraces the democratic spirit of a bazaar, making them a real cultural melting pot – the perfect place to eat, drink, relax and celebrate.
Their private dining room Khari Baoli is situated on the first floor above the hustle & bustle of the restaurant, the picturesque dining room accommodating 12 – 30 and features its very own private bar. It is a democratic place for people to meet, eat, drink, exchange ideas, work and celebrate.
- Restaurant Bar , Restaurant , Event Space
- Eating , Drinking and Eating , After Work Drinks
- Covent Garden
- Happily Affordable ££
- No door charge
- 18 for alcohol
- Background Music
- No queues normally
Cinnamon Bazaar, 28, Maiden Lane, WC2E 7JS
|Khari Baoli||Private Room||25||30||-||£300 - £1,500||£300 - £1,500|
|Cinnamon Bazaar||Venue Hire||60||90||-||£3k - £10k||£3k - £10k|