Faber Hammersmith

Description

Smack bang in the heart of Hammersmith, Faber is a high-ceilinged yet cosy restaurant serving British fish and seafood. The menu frequently changes with day-boat fish providing only the freshest of catches. Our cocktails pay homage to our British Isles, or you can pair your fish with some delectable English wines. 

Open from:

12:00 - 23:00 Monday - Saturday (Last orders 21:45)

12:00 - 22:00 Sunday (Last Orders 20:45)

If you're feeling you need a break from the office, we are proud to offer a Worker's Lunch at £20 per head. You'll get a full-plated dish and a choice of wine, beer or a soft drink. The perfect amount to get you primed for the afternoon grind, serving from 12:00-16:00.

Our kitchen closes from 16:00-17:00 in order for our wonderful chefs to reset and get ready to provide the most exceptional dinner service. We will still be serving oysters and nibbles during this time, so please feel free to visit us, have a few cocktails whilst you peruse the menu and decide what to have for your evening meal. 

We recommend booking as we fill up quite quickly, and would hate for you to miss out.

Matt, Andrej, Ollie and the rest of the Faber team cannot wait to welcome you into our flagship restaurant and absolutely blow you out of the water. 

Offers

Offer Availability
Happy Hour 🦪 +🍸
Happy Hour Mon-Fri / 4-7pm 🦪 = £2 a pop & 🍸 = 2 for £14
Monday 16:00 – 19:00
Tuesday 16:00 – 19:00
Wednesday 16:00 – 19:00
Thursday 16:00 – 19:00
Friday 16:00 – 19:00
Saturday 16:00 – 19:00
Sunday 16:00 – 19:00

Info

  • Happily Affordable ££
  • Taking Bookings
  • Wheelchair Access, Disabled Toilets

Hours

Day Open Close Notes
Monday 12:00 23:00
Tuesday 12:00 23:00
Wednesday 12:00 23:00
Thursday 12:00 23:00
Friday 12:00 23:00
Saturday 12:00 23:00
Sunday 12:00 22:00

Location

Address

Faber Hammersmith, 206, High St, W6 7DH

Area

Hammersmith

Nearest Station

Hammersmith (Tube)

Menus

  • Cuisines

    This venue serves Seafood and British food.

  • A word from the chef:

    We work with local fishmongers that collect fresh day-boat fish every evening for us and suppliers that source the best ingredients that our British coastline has to offer. This means that everything on our menu is fresh, sustainably sourced and supports the local economy. Our menu changes daily dependent on what we have been able to procure, with my inspiration coming directly from the gorgeous seasonal produce we receive. Head to our instagram @faberrestaurants to see our menu running today!

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

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Customer Reviews (14)

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