Under the Tuscan Sun


  • Date Night, Dating and Something A Little Different
  • Tickets from £38.00
  • Mayfair
  • Over 18
  • Wed, 8th Feb 2023 @ 19:00 - 20:30
  • 19:00 - 20:30

Balance is the secret,
Balance between sunshine and rains,
Between heating and freshness,
Between fruits and tannins,
Beetween acidity and sweetness,
But… if balance is the secret,
Then… there is no secret.

One of the partnerships which we are most proud of, Giusti & Zanza in exclusivity for MM in the UK, are the clear example that sustainable viticulture and making organic wines are still doable even if you want to be in the elite of the worldwide wine productions.
A stone out from Bolgheri, birthplace of the most iconic Tuscanian wines, those wines are truly outstanding and will leave you speechless.
Wine of great freshness and complexity, straw-coloured with green tones. This beauty is composed of two complementary varieties in equal parts: the Trebbiano Toscano, that guarantees excellent acidity and freshness even for the warmest vintages, and the Semillon, that provides the blend with the aromatic complexity lacking in the Trebbiano.
Wine of great immediacy, of an intense purple colour. The olfactory profile is dominated by Syrah and Sangiovese, marasca cherry and mammola violet. The tannin is light. The fin The Red Nemorino’s composition varies slightly from vintage to vintage. It is primarily composed of Syrah (about 60%), with additions of Merlot and Sangiovese, as well as small shares of Alicante.ish is long, leaving the palate dry and round.
Belcore is the winery’s second label, first harvested in 1998. Since then, it has been the estate’s best sold wine, both in Italy and abroad. Wine of great softness, of an intense purple colour. The olfactory profile is dominated by Sangiovese aromas, such as mammola (violet), but it is sweetened by the presence of Merlot tones such as blackberry and black cherry. In the mouth, the wine is fruity with notes of ripe blackberry. The Sangiovese’s tannin is moderated by the softness of Merlot. The long finish leaves the palate dry and tasty.
Over the 2009 harvest we undertook for the first time the vinification of a hill of Sangiovese bearing the winery’s most antique grapes. This confronted the team with the most onerous task for a Tuscan winery: to produce an excellent Sangiovese single-variety. Beautifully luminous wine of a light purple colour. The olfactory profile is dominated by mammola (violet) and rosa canina followed by fresh red fruit such as marasca cherry, red currant and pomegranate. In the mouth, the taste is sharp and fruity. The tannin flaunts the typical Sangiovese’s pungent feel. After swallowing, it reveals a long aftertaste, with strong saliva stimulation due to the acidity. The finish is tasty and mineral.
In September 2003 during the winery’s first Syrah harvest, the founder Bruno Giusti passed away. Perbruno means “for Bruno”, and this wine is dedicated to him. Perbruno is a dense wine of an intense purple colour. The wine’s olfactory profile is dominated by fruit, especially cherries, blackberries and blueberries. In the mouth, it is direct and linear. The tannin flaunts the Syrah’s typical softness, and the blend texture is rich and velvety. After swallowing, the typical spices of the variety emerge, with traces of white and green pepper. The finish reveals balsamic notes of mint and eucalyptus.
Dulcamara was the very first Giusti & Zanza label. In its first vintage, 1996, only 3000 bottles were produced – at the time, it was the entirety of the winery’s production. Dulcamara is a classic Super Tuscan composed mainly of Cabernet Sauvignon. In some favourable vintages it is aided by a share of Cabernet Franc, for a total of 70% of Cabernet. The blend is completed by Merlot and a small amount of Petit Verdot. wonderfully thick wine of a deep purple colour. It presents scents of berries, blackberries, black currant and blueberries, together with notes of liquorice and crème de cassis. In the mouth its taste is wide and powerful, marking the presence of ripe fruit balanced by a sound acid structure..




Ticket Event time Cost
Crypt 19:00 - 20:30 £38.00



St Mark’s, North Audley Street, W1K 6ZA



Nearest Station

Bond Street (Tube)




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