Opening in the former spot of Tudor Rose in Marylebone, Clarette is a swanky new wine bar that focuses on the produce of France. Set across three floors, the wine bar is the independent project of the heiress of the Chateaux Margaux, Alexandra Petit, and restaurateur Natsuko Perromat du Marais. Thebar…
New Years Eve Dinner Party at Clarette
- No reviews.
- Clarette
Description
-
New Years Eve Party
-
Tickets from £58.30 - £1,396.50
-
Marylebone
-
Jazz and Commercial/Pop
-
Over 21
-
Dinner, Entertainment and Something A Little Different
-
Mon, 31st Dec 2018 @ multiple start times (see ticket info)
-
Multiple start times (see ticket info)
See in the New Year with Clarette for a chic dinner party to remember!
This New Years Eve guests can explore wine and enjoy a delectable 4 course meal, with a glass of arrival Champagne & Canapés alongside after dinner petits fours. For your table until the early hours of the morning, a ticket costs £95 per head.
It doesn't stop there! Guests will be wowed by impressive magician John Bulleid throughout the evening and a live performance from Just The Tonic, A 1920s female vocal trio with a big, sexy and unpredictable sound.
Reserve your table for the whole night for up to 6 guests for £95 pp. For larger groups of 14-18 guests, The Salon Privé can be exclusively hired for £95 pp totalling £1,330 upwards dependant on guests.
Book your tickets now and view the sample menu:
Bespoke Canapés & Glass of Champagne
-
Charred Scallops, Salt Baked Celeriac, Pickled Apple & Dill
-
Marbled Duck Liver Terrine, Orange & Brioche
-
Aged Fillet of Beef, Truffle Braised Cheek, Roasted Carrots & Watercress,
-
Chocolate Pave, Armagnac & Pistachios
-
Petits Fours Selection & Coffee or Tea
More information:
Each menu is to be paid in full in advance to book, costed at £95 for one persons menu.
Food menu choices are to be preordered + dietary requirements taken at least 72 hours prior to the event.
Bookings must be made together for table allocation and Clarette is unable to accommodate table or floor specific requests.
Minimum party is 2 pax and maximum 6 pax in the main restaurant (across two floors). Maximum party size in the Salon Privé is 18 pax.
Book your ticket via events@clarettelondon.com
To celebrate New Years in The Salon Privé, contact the events team to book on events@clarettelondon.com. The minimum spend for the evening is £95 pp based on 14 or more guests. This cost amount is exclusive of service charge (12.5%) and can accommodate up to 18 people.
Offers
Promotions
Tickets/Times
| Ticket | Event time | Cost |
|---|---|---|
|
Early Bird
3 Course Menu
|
17:30 - 19:30 | £58.30 |
|
Full Night
Bespoke 4 course menu, arrival canapés & glass of Champagne
|
19:30 - 02:00 | £100.70 |
|
Salon Privé
Private Dining Room for up to 18 diners with a bespoke 4 course menu, arrival canapés & glass of Champagne
|
17:30 - 02:00 | £1,396.50 |
Location
Address
44, Blandford Street, W1U 7HS
Area
Marylebone
Nearest Station
Bond Street (Tube)
Menus
Organiser
Clarette
Clarette is a chic and stylish restaurant and wine bar, set in a wonderfully distinctive building in fashionable Marylebone.
Wine is at the heart and soul of Clarette – which is no surprise as the inspirations behind the restaurant are two of Europe’s new generation of wine lovers, Alexandra Petit-Mentzelopoulos of the Château Margaux family and restaurateur Natsuko Perromat du Marais.
With a vibrant and sophisticated interior, Clarette is a delightful place to explore wine and to enjoy French-inspired food, led by Head Chef Aaron Ashmore. His menu is designed as the perfect complement to the wine and features canapé-sized snacks, small plates and main plates, beautifully presented and expertly served.
Venue
T&Cs
1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight (WFL Media Ltd) and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue may operate a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.
From the Venue:
1.Each menu is to be paid in full in advance to book, costed at £95 for one persons menu which is exclusive of 12.5 % service charge. your ticket price will be deducted from the final bill with the remainder to be paid by debit or credit card on the date of your dinner.
2.Food menu choices are to be preordered + dietary requirements taken at least 24 hours prior to the event.
3. Bookings must be made together for table allocation and Clarette is unable to accommodate table or floor specific requests.
4.Minimum party is 2 pax and maximum 6 pax in the main restaurant (across two floors). Maximum party size in the Salon Privé is 18 pax.
5.Private Dining tickets are available in groups of 14 to 18 costed at £95 per head.
Early Bird Tickets are for 5pm - 7:30pm when we shall need the dining table back.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue may operate a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.
From the Venue:
1.Each menu is to be paid in full in advance to book, costed at £95 for one persons menu which is exclusive of 12.5 % service charge. your ticket price will be deducted from the final bill with the remainder to be paid by debit or credit card on the date of your dinner.
2.Food menu choices are to be preordered + dietary requirements taken at least 24 hours prior to the event.
3. Bookings must be made together for table allocation and Clarette is unable to accommodate table or floor specific requests.
4.Minimum party is 2 pax and maximum 6 pax in the main restaurant (across two floors). Maximum party size in the Salon Privé is 18 pax.
5.Private Dining tickets are available in groups of 14 to 18 costed at £95 per head.
Early Bird Tickets are for 5pm - 7:30pm when we shall need the dining table back.
Customer Reviews (0)
X
×