Iron Stag Bar in Hoxton Square champions whisky, but not in the conventional manner, instead focusing on making it more accessible with their staff having the knowledge to not only make you an on-the-ball recommendation based off your preferences but also able to knock up a cocktail that fits your desire whether it be their own innovative style or classic.

Located below Adam Handling's The Frog Hoxton, with a separate entrance on Rufus Street, Iron Stag Bar is Handling's second bar venture in London along with Eve Bar in Covent Garden. Iron Stag Bar brings something unique to the Shoreditch-Hoxton area with their cozy atmosphere, attentive service and unique drink drink offerings.

Iron Stag Bar features their standard cocktail menu as well as a regularly changing side menu to always keep you coming back for something new. There is also a focus on high quality bar food with Haggis Bon Bons and Cheese Doughnuts standing out on the menu, alongside cocktails in kegs, biodynamic wine list, rotating beer option and over 110 bottling's of whisky from across the world.