Mixing luxe interiors and lip-smacking menus, Mamasan is the Liverpool ONE restaurant demanding your attention. Located on College Lane, the three-storey dining destination is a must-visit if you're looking for Southeast Asian fare with a whole lot of style.
The drinks menu alone is enough to get your mouth watering, with concoctions created from lychee and lemongrass, or sweetcorn-infused sips wafted with vanilla smoke. But the flavour sensations don't stop there. Dishes here offer the perfect mix of decadence and comfort - think lobster tail prawn toast, crab claw pad Thai and massaman curries made with coconut smoked short rib. And the best part? The kitchen strives to make sure the majority of its ingredients are locally sourced.
Not one to leave you high and dry come the weekend, Mamasan also offers a fantastic brunch lineup. Streaky bacon roti rolls? Fresh crab omelette? Warm chai tea bread? You'll certainly find plates that go beyond your standard eggs benny. Our pick would be their signature Big Bangkok Breakfast, comprised of house smoked pork belly, Thai sausage, wild mushrooms and curried chickpeas for the ultimate Sunday pick-me-up.
The cherry on top of this teal-hued, foliage-filled cake? A spacious roof terrace, ideal for slurping down cocktails and moreish bar bites when the weather starts to hot up.