Katie Kirwan

Articles written: 879

Katie Kirwan is the Head of Brand & B2C at DesignMyNight, where she has been shaping the website's voice and strategy since 2013. A recognised nightlife and hospitality expert, Katie brings over 12 years of experience to the table, exploring the UK's best restaurants, bars and cultural experiences.

Not only about Japanese food (she'll never skip agedashi tofu when it's on the menu), Katie is on the pulse of the best quality cocktails for £11 and less in London, and can always be found in quirky museums too. Need a table at The Devonshire? She can help with that.

Beyond DesignMyNight, Katie Kirwan's expertise is regularly featured in top publications, including The Times, Bar Magazine and Time Out.

Favourite cocktail bar

Black Dove, Brighton
Favourite restaurant

Bonsai Plant Kitchen
Special skill

Finding the best taco restaurant nearby.

Recent articles...

Magners Original Sessions at The Custard Factory

Jul 17, 2014

Cider crooner or not, Magners Original Sessions takes to The Custard Factory this August in Birmingham for an apple based bash. A staple on most pub taps, and a big...

Terrace tipples and Michelin star fare from new Spanish, Spinningfields restaurant Iberica

Jul 16, 2014

Iberica Manchester
Spinningfields

Relishing in London's edible success, Iberica take to Manchester this Autumn for their first palate pleasing plot outside of the UK's capital city. With three star Michelin chef Nacho Manzano...

Everybody needs good neigh-bours: Moseley pop-up transforms into new pub

Jul 15, 2014

The Dark Horse
Moseley

Taking the place of beloved Moseley eatery Mo Dough, The Dark Horse will be transforming what once was a pop-up into a broody new Birmingham boozer. While their fare will...

More meat for Manchester as Hawksmoor confirms first venue outside of London

Jul 10, 2014

Hawksmoor Manchester
Deansgate

Reputable by name, and delicious by nature, Hawksmoor have confirmed their second city venture this coming 2015, with a brand new steak space in Manchester. A heralded steakhouse championed by...

Secret Cellar Fair at The Custard Factory

Jul 9, 2014

Ready to champion Birmingham's liquid fare, if you weren't doing that on a Saturday night already that is? Promising 'high spirits all around', The Custard Factory, Alfie Bird's, Digbeth Dining...

Birmingham Independent Food Fair 2014

Jul 9, 2014

The second annual foodie affair, Dine Birmingham's city championing event returns to a brand new location this September in Birmingham for a day of delicious discovery. Taking to Millenium Point...

SoLIta snags second patty fronting venue in Didsbury

Jul 9, 2014

SoLIta Didsbury
Didsbury

Sealing the delicious deal this week in Manchester, SoLIta co-owner Franco Sotigu has confirmed that this Anglicised American eatery will be getting their second location, and in suburbia no less....

Blues Kitchen Shoreditch - Bar Review

Jul 8, 2014

Got the sweet scent of BBQ sauce for blood? Are your veins seething with Whiskey Sours, and your heart beating in time with some seriously sumptuous Blues beats? They might...

Sixteen teams, only one Trof Trophy winner

Jul 7, 2014

Club tenders and master mixologists making their mark on the pitch? It can be only one event, The Trof Trophy. With raising money the aim, and football the game, musicians,...

#Beermarket, the 4 hour hop pop-up

Jul 3, 2014

4 hours for craft glugging? Sounds enough to us. A brand new pop up on The Square, #BEERMARKET brings craft bottles to the Friday lunchtime crowd. How much beer can...

VIP shindigs at affordable prices? Myyst are behind Brum's new smoky, party veil

Jun 25, 2014

Myyst
Arcadian and Gay Village

A brand new party concept in the heart of the Arcadian, hosting VIP clubbing at affordable prices, Myyst is looking to regenerate the grandiose Sence space into a pumping plot...

Raise the bar, literally, this summer at Disaronno Terrace

Jun 24, 2014

Tuck into tipples on the terrace this summer in Manchester as the Disaronno Terrace arrives to both raise the bar, and wet some gullets. An almond-esque liquor that will have...

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