Handcraft Your Holiday Welcome: Seasonal Foliage, Mulled Wine & Castle Craftsmanship
Trade mass-produced plastic tinsel for the timeless scent of fresh pine, eucalyptus, and winter berries. Gather inside the atmospheric, historic surroundings of Annandale Distillery for an intimate, hands-on masterclass dedicated to the traditional craft of festive wreath making.
You will be guided through every step by Helen Dewey, Head Gardener at the historic Comlongon Castle estate. Bringing decades of horticultural artistry and estate knowledge, Helen will reveal the professional secrets behind selecting, binding, and balancing seasonal greenery to create a lush, long-lasting showstopper for your front door.
Whether you are a seasoned gardener or have never woven a single stem, this workshop offers a relaxed, inspiring space to slow down, share a seasonal toast, and create something genuinely extraordinary.
What to Expect on the Day
Estate-Sourced Insights: Learn how to build a sturdy mossed base, layer diverse textures of winter greenery, and securely wire decorative elements.
Mastering the Balance: Discover professional floristry design principles to achieve depth, scent, and natural form that will endure throughout the festive season.
Finishing Touches: Customise your wreath with dried seasonal accents, rustic pinecones, and luxurious ribbons to suit your home's festive aesthetic.
Take It Home: Depart with a substantial, bespoke holiday wreath ready to take pride of place on your door or festive table.
What Is Included in Your Ticket
Every detail has been curated to deliver a seamless, warm, and memorable experience:
A Festive Welcome: Arrive to a steaming glass of aromatic, spiced mulled wine (non-alcoholic festive punch available).
Premium Botanical Materials: A generous selection of fresh, sustainably gathered greenery, spruce, berries, cones, and accent materials.
Bespoke Ribbons & Accessories: High-quality floristry wires, moss, wreath rings, and decorative trims.
Masterclass Tuition: Dedicated, step-by-step instruction and individual guidance from Helen Dewey.
Warm Distillery Hospitality: Access to the relaxed ambiance of our visitor centre, with festive treats and drinks available throughout the session from The Maltings.
What to Bring
A Sturdy Pair of Secateurs: Please bring along your own clean, sharp garden secateurs or heavy-duty florist snips.
Gardening Gloves (Optional): Recommended if you prefer to protect your hands while handling rough branches and wiring foliage.
| Ticket | Event time | Cost |
|---|---|---|
|
Wreath Making Event
|
15:00 - 17:30 | £40.00 |
Address
Annandale Distillery Visitor Centre, Annandale Distillery, Northfield, Annan, DG12 5LL
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