There's no doubt about it, demand for Korean cuisine has skyrocketed over the past couple of decades. And you know why? Because it's just so darn delicious, especially when it comes to the ever-popular barbecues. For those who've yet to try it, let us give the lowdown; you choose the meat, grill it on a gas or charcoal pit, then demolish it with an array of banchan (side dishes). If that's made your stomach rumble, then here's our roundup of where to get the best Korean BBQ in Sydney. Napkins at the ready.
KOGI Korean BBQ
Looking for a Korean BBQ in Haymarket? KOGI always stands out. Not only does it front pretty interiors – think contemporary East Asian vibes – but also has a seriously enticing menu. Whether you have a hankering for pork, beef, chicken or seafood, you'll have a whale of a time sizzling your own dinner over the charcoal pit in front of you. Make sure to order a few banchan to go with your meal too - we recommend the kimchi fried rice.
Found above Paddy's Markets, this little gem is an excellent place to wow a date.
Myung Jang Obaltan Korean BBQ
While found down an unassuming, quiet alleyway, Myung Jang Obaltan is hailed as one of the best Korean BBQs in Chinatown and Chatswood. Rocking a rustic-chic vibe, this is a great restaurant for casual catch-ups and cosy date nights. It also dishes up some of the most marbled beef slices and glistening pork bellies you ever did see, as well as plenty of veggie options for your meat-free friends.
Each table at Myung Jang Obaltan has a high-grade grill already set up.
Bornga
Found right in the middle of Chinatown, Bornga really has made a name for itself as one of the best places out there for authentic gogi-gui (that's what they call it in Korea). The dining area is absolutely stunning - a modern take on traditional East Asian architecture - complete with cute benches and warm lighting. But the food is the real show-stopper here: from tender raw beef ribs to beautifully marinated shrimp, it'll be hard to put the chopsticks down at this one.
Bornga also boasts a fantastic selection of beers and wines to wash it all down.
Butchers Buffet
Seeking Korean BBQ in Cabramatta? Butchers Buffet has just what you need. This foodie hotspot promises to deliver a sharing-style dining experience across its laid-back space. Whether you're opting for the lunch or dinner menu, the food prices here start at $36.90 - making it an affordable hangout to fill up on unlimited grub. If you're looking to guzzle it down with something thirst-quenching, the grape soju is a great option.
For the best Korean BBQ buffet in Sydney, this eatery is bound to impress.
Jang Ta Bal Strathfield
Armed with a bevy of booze, beats and delicious meats, Jang Ta Bal Strathfield is a popular late-night find in the heart of the CBD. Make your way down the corridor and you'll be met with a unique culinary experience. Alongside all the usual classics, you can also discover the rich flavours of intestines, thick loin and more. These go perfectly with the lip-smacking banchan that this Sydney Korean BBQ has to offer.
After the best Korean BBQ in Strathfield? Look no further.
Dae Jang Kum
Dae Jang Kum echoes the stylings of traditional Korean restaurants, offering homely wooden tables and a cosy atmosphere. Considering that it fronts one of the largest menus around, with over 150 different dishes, it's no surprise that this place has a top-notch selection of cuts. Tuck into lamb, chicken, pork and beef that's been cooked to perfection by yourself.
You can always rely on Dae Jang Kum for Korean BBQ near Town Hall.
Gyeong Bok Gung Korean BBQ
Gyeong Bok Gung Korean BBQ is a definite favourite among Sydneysiders. First off, the place is a beaut. It has intimate leather booths, gorgeous lighting and foliage hanging down from the walls. Second? Whatever you order, the plates come piled high with premium-quality meats, all at pretty reasonable prices. It's also a fab choice for large groups, as it offers a wide selection of combo platters so that you and your gang can taste a bit of everything.
This is a firm choice when it comes to Korean BBQ in West Ryde.
678 Korean BBQ
Another Haymarket hotspot, 678 Korean BBQ should be on your restaurant bucket list. With very limited decor and chilled-out vibes, this is a great find if you're after a casual lunch or dinner. Grab yourself a seat, tick off your order from the menu and devour a cornucopia of high-grade cuts. Chow down on things like prime pork jowl, with each mouthful promising to be juicy, tender and oh-so-tasty.
Searching for Korean BBQ near Darling Harbour? 678 has got you covered.
Danjee
Hands down one of the fanciest Korean hangouts in the city, Danjee is a stylish CBD spot, boasting a bright, contemporary dining space. As you scan your eyes down the menu, your mouth may begin to water due to the sheer deliciousness in front of you. But wait 'til you discover the barbecue offerings. Not only will you find thick, premium slices of Wagyu, but also succulent morsels of spicy pork.
Danjee never skips on flavour or presentation when it comes to its dishes.
Hanok Korean BBQ
With a real focus on precise charcoal cooking, Hanok Korean BBQ is the ideal stop-off for carnivores. Start off your meal with light authentic dishes, such as the silken tofu accompanied by dried seaweed, sesame seeds and soy dressing or fish roe stuffed cucumbers, before feasting on signature plates. Our favourites? Definitely the spicy pork belly and fresh scallops.
This has to be the best spot for Korean BBQ in Campbelltown.
Marinades BBQ
Did somebody say all you can eat buffet? Marinades BBQ just did. This popular dining destination offers a 'Cheap Tuesday Dinner' deal, which includes two hours of unlimited feasting across the slick venue for just $35.50 per person. Choose from a range of succulent meats, from spicy lamb to honey soy chicken rib and Vietnamese pork. On top of that, there's also a salad bar for good measure.
Get stuck into Korean BBQ in Parramatta right here.
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