San Carlo’s Cicchetti Restaurant bar, situated on the ground floor of Deansgate’s House of Fraser, is hosting Vogue’s official café bar as part of Manchester’s Vogue Fashion Night Out. On Thursday 10th October Cicchetti are opening their doors serving all you fashionistas some post-shopping dishes. Aldo Zilli, Cicchetti’s celebrity chef, has cooked up some edible stillettos… yes, you read right! This dish, named ‘Stilletto Vogue’, contains pasta ravioli stuffed with a seasonal wild mushroom and truffle filling. Treat your palate to Milanese dishes, dishes which are fittingly from one of the world’s capitals of fashion on this one off event.
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