The Water House Project
- Bert & May
The Water House Project is a supper club and private dining experience based in Bethnal Green, East London. It is the creation of chef Gabriel Waterhouse formerly of 1 Michelin stared Galvin La Chapelle and three times Michelin stared chef Herber Berger at Innholders Hall. Gabriel uses local seasonal ingredients bringing fine dining to a more informal relaxed environment.
We have 2 shared tables for up to 28 guests. We serve a seasonal 7-course tasting menu which changes monthly.
The experience takes place in the stunning Bert & May design studio next to Regents Canal, Bethnal Green. Each dish is paired with a glass of wine by sommelier Renato Ferreira. Join us for this unique and memorable experience.
The Water House Project
The Water House Project at Bert and May
9 course tasting menu with wine pairing and aperitif
|19:30 - 23:00||£85.00|
Bert & May, 67, Vyner street, London, E2 9DQ
Bethnal Green (Tube)
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