Burgundy Winemakers Dinner at Covent Garden Hotel

Covent Garden Hotel

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Sorry, this event has taken place.


Monday 8 May 2017
19:00 - 21:00
Tickets from £55
Food & Drink, Supper Clubs
Over 18


The 2017 Winemakers Dinner series at Covent Garden Hotel continues on Monday 8th May. Enjoy a delicious seasonal three course dinner with expertly matched wine pairings from Domaine Fernand & Laurent Pillot, from the Burgundy Region in France in the elegant surroundings of Covent Garden Hotel's beautiful Fortune Room.

The origins of Domaine Pillot date back to the 17th Century in Chassagne. Today, they own 14.8 hectares covering 22 appellations. The vinyards are mainly located in Chassagne-Montrachet and Pommard but also in the communes of Santenay, Saint-Aubin, and Volnay, amongst others. Hand selected bunches of fruit are vinified and matured in a simple yet carefully built modern winery, adhering to traditional burgundy practices. The vineyards are carefully worked following "agrobiologie" methods and the soils are cultivated without the use of chemicals. The domaine is run by Laurent and his son Adrien who are continuing to produce fantastic wines and bring new ideas to this wonderful property.

Canapés and three course dinner with wine pairings: £55 per person


St Aubin 1er Cru Sentier de Clou 2013 Domaine Fernand & Laurent Pillot
Smoked salmon blinis, with avocado and preserved lemon
Barbeque pulled pork spring rolls

Chassagne Montrachet 1er Cru Champgains 2012 Domaine Fernand & Laurent Pillot
English asparagus, crispy hen's egg and hollandaise sauce

Pommard 1er Cru Charmots 2011 Domaine Fernand & Laurent Pillot
Beanue 1er Cru Boucherottes 2012 Domaine Fernand & Laurent Pillot
Slow cooked Welsh spring lamb rump with grilled baby gem lettuce, lardons, onion and pea and parsley puree

Volnay 2013 Domaine Fernand & Laurent Pillot
Neal's Yard cheese, apple and celery relish, wheat biscuits

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Covent Garden Hotel
10 Monmouth Street, London, WC2H 9HB

Nearest station:
Covent Garden (Tube)


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(2 reviews) Show Hide all

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Excellent evening in a great location, only slight criticism I would have is that the drinks reception started at 7pm, and the canapés didn't arrive until a good 20 minutes after arriving and then were restricted to 2 per person, so I felt this was rather mean and we should have been offered at least 4 per person during the full 30 minute drink reception! Apart from that the wine & food was plentiful & very enjoyable, the table configuration were round mixed tables unfortunately 3 of the guests on our table had no interest in talking to anyone else other themselves making us feel slightly uncomfortable but fortunately the young lady Alex next to my husband worked for the Hotel group in Events Mgmt and was very pleasant & engaging, so we thoroughly enjoyed the night. Visited Covent Garden Hotel on 2017-05-08
by on May 10th, 2017

An excellent evening really well organised. Visited Covent Garden Hotel on 1970-01-01
by on January 1st, 1970
1 person(s) found this helpful

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