Taking over the site of the former Kingsland Road Italian, Amici Miei, Two Lights is bringing something totally different to the strip. This third outing from the team behind Michelin-starred Shoreditch eatery, The Clove Club, sees head chef Chase Lovecky going solo with a menu inspired by contemporary American cuisine. Lovecky, a Maine native, has even named the new restaurant after the state's famed Two Lights park. The food too takes you down to the coast, with two exquisite seafood dishes already being teased - grilled mackerel with cherries and black olives, and a lemon sole, served with charred tomatoes, and seaweed. One of East London's most exciting eateries, be preapred to for fight for your chair at this upmarket spot.