Tuk Tuk


Tuk Tuk is the new chic bar with a twist. The attention grabbing theme has vibrant elements, which will take you in. The interior can be re-arranged to suit your needs, making it suitable for conferences, product meetings, and other private functions. Tuk Tuk has extremely flexible space with a capacity of 150 and has a back and front outdoor area for guests.

Secret Samosa Club is back in London, now in Shoreditch, at none other than Tuk Tuk. Enjoy amazing food whilst in chilled sociable atmosphere, which leads into a party and dance until you can dance no more.


Offer Availability
Tuk Tuk Happy Hour!
HAPPY HOUR DEALS! - 4 X Bottles of Beer - £10, 2 X Cocktails - £10, 1 X Bottle of Wine - £10
Monday 16:00 – 21:00
Tuesday 16:00 – 21:00
Wednesday 16:00 – 21:00
Thursday 16:00 – 21:00
Friday 16:00 – 21:00
Saturday 16:00 – 21:00
Sunday 16:00 – 21:00


  • Happily Affordable ££
  • Dance floor
  • No hoodies, No sportswear, Smart


Day Open Close Notes
Monday 12:00 2:00
Tuesday 12:00 2:00
Wednesday 12:00 2:00
Thursday 12:00 2:00
Friday 12:00 3:00
Saturday 12:00 3:00
Sunday 12:00 2:00



Tuk Tuk, Tuk Tuk, 12-14 Kingsland Rd, E2 8DA



Nearest Station

Shoreditch High Street (Rail)

Getting there

Citymapper Google Maps Gett £15 off for first riders with code DMNGETT


  • Cuisines

    This venue serves Indian and British food.

  • A word from the chef:

    Joti Sohi, ex-Management Consultant and now London’s “Samosa Queen” today announces a three-month residency at the vibrant Tuk Tuk bar in Shoreditch after a two-week sell-out slot at Great Guns Social back in February. SSC is the brainchild of Rick Matharu, who is heading back to London from his native Canada to head up the proceedings and showcase his famous ‘Naanwiches’ – ridiculously filling, totally delicious, tandoori bacon-filled creations, complete with moreish cheese pull – alongside his renowned range of Butter Chicken, Punjabi Cheeseburger, and Dosa samosas – plus a new Bangers & Mash version, made with creamy mashed potatoes, savoury sausage, with sautéed onion gravy and peas in their signature crispy and flakey pastry. The vibe at Tuk Tuk is less ‘sit down’ and more ‘snack and sip’ so Rick and Joti have devised a more snacky menu to suit. It all kicks off on Friday 10th May and runs every Thurs-Sat night until 10th August.

Private Hire

Name Type Capacity
Cost Min spend
Min spend
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Enquire about private hire

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