We are celebrating our 1st Birthday in Shoreditch with three exclusive events.
Our Spanish Food and Wine Masterclass on the 14th of April has sold out within one hour but the party will go on right through till Saturday.
This Saturday, Sangria Time kicks in from 4pm with half-price jugs. This also includes 2-4-1 Spanish Gin & Tonics and 2-4-1 New Spanish Inspired Cocktails till 7pm!
Spanish band Dandaluz starts at 7.30pm with Live Rumba. Dandaluz are Antonio Gavira Garcia (lead vocals, cajon), Chris Robinson (keyboard, melodica), Manu Amoscotegui (guitar, vocals), Yuri Betancourt Garcia (guitar, bass). From Sevilla, Cartagena (Chile) and London they bring together the melodies and rhythms of rumba, pachanga, flamenco, salsa and bossa nova creating instantly memorable songs and an infectious sound.
We hope to see you there, we're on 58th Bethnal Green Road, opposite Rich Mix and only a short walk from Boxpark, Liverpool Street.
|Drinks for Tapas||Download|
A word from the chef:
Omar Allibhoy uses traditional recipes from Madrid to bring a home-grown Tapas taste to Shoreditch.
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