What they say:
GBR, short for Great British Restaurant, is bringing all-day British fare to the Dukes Hotel London. The restaurant, coming in May, is a part of a multimillion hotel renovation. Executive chef Nigel Mendham will be serving traditional English meals and bar snacks, including fish and chips, Scotch eggs and Isle of Gigha halibut. Classic cocktails and craft beers round out the classic menu.
What we say:
It's no secret that Dukes is a very British brand, and I mean really British, and the GBR brings the hotel to the next level. Mendham is no stranger to the Dukes, GBR is his second restaurant in the hotel. With a great British menu, the Great British Restaurant is sure to dazzle hotel guests and Londoners alike with its commitment to traditional British cuisine.