What they say:
Andrew and Mary-Jane Fishwick - the duo behind West London’s award-winning Truscott Arms - arrive in Belsize Park to introduce their second restaurant and wine bar. The highly-regarded Aidan McGee is head chef, and the venue will deliver a tantalising mix of smaller plates and sharing dishes for a casual and communal dining experience. The menu fronts award-winning cheeses, heritage potatoes and sustainably sourced fish, complemented by a wine list comprised of 300 bottles.
What we say:
Promising a ‘sleek and seductive’ hangout characterised by its dark marble and wooden finishes, the Truscott Cellar is one mighty fine looking eatery and wine bar. Open for laidback lunches, a mid-afternoon charcuterie board or an indulgent evening session of British meat and quality wine, this brand new Belsize Park venue looks set to build on the stellar reputation of The Truscott Arms in Maida Vale.