Searching for outdoor restaurants in Bath city centre? Just tucked in along the main drag you'll find The Crystal Palace, a traditional pub in a Grade II-listed building. Venture out back to discover its classy beer garden, complete with heaters and comfy chairs, perfect for a spot of R&R.
Restaurants With Outdoor Seating In Bath
When the sun comes out and the temperature starts to climb? Kitchens all over town are ready and waiting to take things alfresco, transforming their outside spaces into stylish dining haunts. Take a look at our pick of the best restaurants with outdoor seating in Bath and discover a goldmine of heated rooftop terraces, hidden fairy-lit gardens and covered streetside tables.
A beautiful fairy light adorned pergola, stylish seating and a fabulous cocktail menu gives Slug and Lettuce that extra edge when it comes to alfresco dining in Bath. Come for a few happy hour drinks, a tasty mid-week meal or a bottomless brunch that is sure to please.
As a well-known nightclub and cocktail bar, Sub 13 might not be the first, second, or even tenth place that comes to mind when you're wondering where to eat outside in Bath, but you'd be wrong to write it off. Head out to the pretty garden terrace during the day and enjoy a homemade stonebaked pizza or some sharing boards.
One of Bath's best places with outdoor seating, Tapas Revolution is bringing a taste of Spain to St Lawrence Street. Expect an authentic menu of delicous bites, complete with loaded paella pans, authentic small plates and lashings of sangria.
It's not hard to see why the Boater is regarded as one of Bath's best outdoor restaurants. Housed inside a Georgian building and overlooking the city's grand Pulteney Bridge, the pub serves all the classics alongside a wide selection of brews for guests both inside and out in their beer garden.
Classic cocktails, fine wines and local beers are all up for grabs at Framptons. Nestled along the Grand Parade, this Grade I-listed beauty is bringing the wow-factor for both looks and food. Better yet, all the dishes on the menu have been made using produce sourced from within 20 miles.