Bank House is a wine bar and kitchen, in Chislehurst - a leafy suburb of South East London.

Opened in 2019 by husband and wife team Stuart and Cecilia Gillies. Using artisan produce both locally and from further afield. They have a handpicked wine list with over 100 bottles, ranging from organic, natural and classic styles, as well as a great selection of English wines. The cocktail list includes both inventive and classic options.

Their menu is a selection of sharing plates. The menus are written and printed daily. Dining can be lunch, dinner or join us simply for drinks. They also do a bottomless brunch on the weekend and a fabulous roast dinner on a Sunday - one for all the family including your four legged friends too. Bank House is a great place to drop in spontaneously, celebrate something special or just have a catch up.