Cooking & Cocktails: Arancini & Aperol! (Sheffield)

  • No reviews.
  • Blend Culinary Foundation

Description

  • Cooking Class, Food & Drink and Date Night
  • Tickets from £59.40
  • Over 18
  • Fri, 26th Feb 2027 @ 18:30 - 20:30
  • 18:30 - 20:30

Friday Night Cooking & Cocktails!

Come solo, bring a date, or roll in with your mates—everyone’s welcome, no matter your skill level! Our Friday Night Cooking & Cocktails Experiences are designed to give you an evening full of food, fun, and flavour. You’ll whip up a couple of delicious dishes, and we’ll pair them with perfectly mixed cocktails!

Perfect recipes for flavour-packed, fun Friday nights!
MENU - Saffron Risotto/Crispy Arancinis/Red Pepper Dip/Aperol Spritzs

#FridayDateNight #FridayMatesNight #MakeEatTake

Over 18's only
All menus subject to ingredient availability

Offers

Promotions

Tickets/Times

Ticket Event time Cost
Standard Tickets 18:30 - 20:30 £59.40

Location

Address

Blend Culinary Foundation, Level 1, Cambridge Street Collective, 11 Backfields, Sheffield City Centre, S1 4HJ


Getting there

Organiser

Blend Culinary Foundation
More about Blend Culinary Foundation As a CIC-registered Company, know that by purchasing a ticket to attend any of our classes all profit is reinvested into supporting our three main aims: helping to alleviate food poverty, helping to increase food education and uniting diverse cultural communities through food.

T&Cs

1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight (WFL Media Ltd) and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue operates a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.

Customer Reviews (0)

Previous Blend Culinary Foundation reviews

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5

Based on 52 customer reviews

  • Written by Cooking & Cocktails: Wings & Woo Woos (Sheffield) customer

    Rating: 5

    •

    VERIFIED

    Visited 1 week ago
    Pat the Chef was ace! Yes chef!
  • Written by Teen Chef Holiday Club: Halloween Special! (Birmingham) customer

    Rating: 5

    •

    VERIFIED

    Visited 2 weeks ago
    My nieces absolutely loved their Halloween cooking lesson! The staff were brilliant, the girls had so much fun, learned lots and really enjoyed eating what they made. A fantastic experience all round, they will be back!
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