Start the weekend party early with Rosylee’s Bottom’s Up Brunch – with bottomless Buck’s Fizz, Bloody Marys, Prosecco and Pints to accompany your favourite breakfast dish.
Choose from a Full English, Halloumi Breakfast, Eggs Benedict or Eggs Royale and then add your choice of tipple.
Take a look at the menu here.
Breakfast dishes start from £6.50 and bottomless Buck’s Fizz, Bloody Marys and Pints are £12.50 and Prosecco is £15.
Bottom’s Up launches on Saturday 12th November and is available every Saturday and Sunday between 10am and 2pm.
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