Situated near Tower hill in the heart of st Katharine docks, dokke is a all-day eatery with a bar and terrace.

Serving from brunch through the day to dinner in the evening, with small and large tapas style dinner and focusing on fusion Asian and British food. Ingredients are sourced and foraged in the UK some locally including from Borough and Smithfields Market.

This quirky dining space makes you feel at home with blurred boundaries between the kitchen, dining room and lounge. The interiors are styled like a living room with an open kitchen bar, so you can perch on a stool and watch the chefs creating your spectacular dishes. Décor wise it is bare brick walls and retro style furniture with a few comfy chairs if you want to sip a coffee or wine and relax.

Dokke offers Omakase "I'll leave it up to you" taking inspiration from the Japanese tradition where chef presents a series of plates, they offer this style as their tasting menu with matched drinks, leave it to them and experience a unique artistic performance by the chef. (5 max guests) / 90ph.


  • Happily Affordable ££
  • None
  • 18


Day Open Close Notes
Monday 8:00 22:30
Tuesday 8:00 22:30
Wednesday 8:00 22:30
Thursday 8:00 22:30
Friday 8:00 22:30
Saturday 8:00 22:30
Sunday 8:30 18:00



Dokke, Ivory House, East Smithfield, E1W 1AT



Nearest Station

Tower Hill (Tube)


  • Cuisines

    This venue serves Japanese, Seafood and Sushi food.

  • A word from the chef:

    Dokke serves all day from breakfast through to dinner with an emphasis on small sharing plates.

Private Hire

Name Type Capacity
Cost Min spend
Min spend
Dining room Private Room 20 20 £500.00 1500 2500

Private dining space - 

Dokke hosts private parties, birthday’s, weddings and press launches for tables from 7 to parties of around 50. Dokke is available for semi private and private hire. In keeping with the spirit of the home kitchen dokke has a chef table which seats dinners of up to 5 people.

Whole Venue Hire 40 60 - £1,500 £2,500

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (106)

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Our Review

We tested dockside Omakase dining at pan-Asian hotspot Dokke

We tested dockside Omakase dining at pan-Asian hotspot Dokke

The idea of “packing it all in” and “going travelling” sounds like the ultimate dream every Monday morning when the weekend weighs heavier on your mental health than four missed calls from your Mum. But then slowly it dawns on you: all your money has been chucked down the black hole of London…

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