Bleecker Street has set up shop in Victoria to deliver the same American cuisine that made their name famous.

After nearly five years as one of London's best burger trucks, they'll be serving similar dishes as on the road, with crowd-pleasers like their double cheeseburger, made of double beef and double American cheese, or their Angry Fries, which are splattered in hot sauce and blue cheese sauce.

Simplicity is the name of the game at Bleeckers, but the venue prides itself on quality ingredients: their beef is sourced from grass-fed, rare breed cattle that are dry aged for 45 days before serving. But the American heritage doesn't stop at the burgers; they also offer milkshakes, beer and root beer.