What they say:
The Ivy City Garden is the brand’s next venture, though it is moving on from the brasserie/café model to deliver a more formal all-day dining venue. As the name suggests, the venue mixes the interior with the exterior, with the restaurant and bar being touched with botanical flourishes. It also boasts a garden terrace, perfect for al fresco dining in the summer months, with its own retractable roof. For food, they offer an all-day dining menu, from breakfast, to lunch to dinner.
What we say:
The Ivy City Garden is shaping up to being its own little garden paradise just a stone’s throw away from Liverpool Street station. The retractable glass roof means that guests can enjoy the best of both worlds: al fresco dining when the sun finally decides to come out, and a cosy garden space for the rainy days. While the interiors are probably the main draw, the menu isn’t something to shirk away from, offering delicious breakfast dishes, such as eggs Benedict and fresh juices, to lunch, of soups, salads and seafood. The dinner adds a touch more sophistication, with a menu of delicious steaks and lobster.