The Pig & Tail


The contemporary take on a classic public house is the second venture by the co-owners of Gas Street's beloved bar and restaurant The Pickled Piglet, Mark and Chrissy Rafferty.

The Pig & Tail is a haven for those seeking out a dining and drinking experience heavy on the comfort. There's a healthy selection of fine wines and cocktails, but one of the largest draws is the numerous craft beers on tap. With an emphasis on seeking out highly localized, unique brews, the modern gastropub appeals to masters and novices alike. Gin is another speciality. As for the food, don't expect hands to stay to themselves. The Pig & Tail turns the three-course meal on its head by making their culinary offerings specifically for sharing.

By becoming the most recent tenants of a space that had been a pub since the 1800s, The Pig & Tail is that perfect, old British atmosphere for letting hours slip on by with good drink, good food, and some good people.


  • Happily Affordable
  • No Door Charge
  • None
  • 18


Day Open Close Notes
Monday 11:00 23:00
Tuesday 11:00 23:00
Wednesday 11:00 23:00
Thursday 11:00 23:00
Friday 11:00 23:00
Saturday 11:00 23:00
Sunday 11:00 22:00



The Pig & Tail, 12-13, Albion Street, B1 3AH


Jewellery Quarter


  • Cuisines

    This venue serves British, Gastro and Brunch food.

  • A word from the chef:

    Expect gastro bites and British plates from Pig and Tail, who also boast brunch.

Private Hire

Name Type Capacity
Cost Min spend
Min spend
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (1)