The Church Inn: challenging the status quo of contemporary Birmingham bars and pubs.
Originally a traditional British boozer, Mr. Carl Finn, creator of Birmingham's Soul Food Project and elusive Secret Dining Society has fashioned this venue in a broody and romantic bar in Birmingham. Echoing the charm and sophistication of prohibition era Speakeasy bars, Carl Finn has cultivated a bar teaming with rich colours and candle-lit character.
Previously a soul food destination, the menu is now curated by Peel & Stone, Birmingham's top artisan bakery and pizzeria. You'll find wood-fired pizzas and healthy meals, all to be washed down by a craft beer or spritz on the rooftop terrace when the weather permits. Subtle quirks and unique events are at the heart of this individual bar in the Jewellery Quarter.