Offering a laid-back but undeniably luxurious dining experience, Juke and Loe is the Kelham Island restaurant garnering Michelin acclaim. 

The brainchild of two brothers (Luke and Joe Grayson), this Sheffield eatery has made a name for itself serving up fine plates of seasonal food in a relaxed and lowkey setting. 

The dining space offers a simple setup of white walls and wooden furniture, ideal for nights where you want something special without the fussy trimmings. The food, however, is an entirely different story, as the chefs mix style and skill with big, bold flavours - think octopus and pork with pineapple, cornbread waffles with crab and jalapeno and goat's cheese with beetroot meringue.

The restaurant also offers a delightful bar menu for thirsty diners, including a small selection of cocktails and an impressive wine list.