Petit Boucherie

Petit Boucherie, nestled at the historic intersection of Christopher and Gay Streets in New York City's West Village, is a charming French bistro inspired by the elegance of the Parisian Belle Époque. The intimate, window-lined corner space features vintage décor, cozy lighting, and classic bistro furnishings that evoke the ambiance of a romantic café in Montmartre. With its open-air feel and sidewalk views, the restaurant offers a warm, inviting setting for breakfast, lunch, dinner, and weekend brunch, making it a neighborhood favorite for both casual meals and special occasions.

The menu, crafted under the culinary direction of Executive Chef Maxime Kien of The Group, showcases timeless French classics such as beef bourguignon, escargot, and crème brûlée, alongside dry-aged steaks and absinthe-driven cocktails. Petit Boucherie has earned a Travelers’ Choice award from Tripadvisor, placing it among the top 10% of restaurants in New York City. Known for its attentive service and consistently praised ambiance, the bistro serves as a community hub where locals and visitors alike gather for refined comfort food and engaging conversation.