Bar Blondeau

Bar Blondeau is a rooftop bar perched on the sixth floor of the Wythe Hotel in Williamsburg, Brooklyn. With sweeping views of the Manhattan skyline and East River, it’s a go-to spot for sunset drinks and laid-back evenings. The vibe is effortlessly chic, with a sleek indoor lounge framed by panoramic windows and a spacious outdoor terrace that’s perfect for warmer nights. Inside, expect a modern, French-inspired aesthetic with clean lines, soft lighting, and a relaxed yet stylish atmosphere.

What sets Bar Blondeau apart is its blend of European coastal influences, such as French, Spanish, and Portuguese flair, all woven into a seafood-forward menu curated by executive chef and partner Aidan O’Neal. He’s also behind local favorites Le Crocodile and Chez Ma Tante, so you know the food’s in good hands.

The drinks list is just as impressive, featuring natural wines from emerging regions, frozen cocktails, and signature mixes that keep the crowd buzzing well into the evening.