An award winning bar and grill in the heart of Manchester's ever cool and upcoming Northern Quarter, SoLIta is a plush plot for internationally inspired patties and American beers.
A unique blend of contemporary interiors, traditional dining and street art murals, SoLIta is bringing something of a dash of style to a normally laid-back style of eating with three floors to choose from including a private dining area for up to 18 people. From dapper dining tables backed with plush red leather and comic book walls to neon signs, this Manchester restaurant and bar is a unique mix of the cultural with the cool.
Courtesy of their traditional of Inka charcoal oven, dishes and dinner at SoLIta is a sumptous blend of burgers, hearty brunches and hot-dog hankerings. From their infamous 'Big Manc' burger with its piled on steak patties, brioche and Monterey Jack cheese to delicious dishes such as their authentic hot and sour buffalo wings, famished palates can tuck into powerful plates of street style chow. You can also plough your palate with a great selection of tipples at SoLIta bar and grill as their drinks menu comes complete with Cuban beers, American beers, international wine and cocktails to boot.
|Pint of Lager||£3.40|
|Bottle of Lager (330ml)||£3.50|
|Bottle of Cider (568ml)||£4.25|
|Glass of Wine (175ml measure Large )||£5.50|
|Bottle of House Wine||£14.75|
|Bottle of Champagne||£50.00|
A word from the chef:
Serving up a sumptuous selection of street food and international inspired dishes, you can tuck into anything from brunch to burgers at SoLIta courtesy of their traditional Inka Grill. Try their infamous 'Big Manc' burger at £15.90 or their deep fried mac'n'cheese at £8.90.
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