A Diner’s Wonderland – Arrive to the sounds of the 1960s juke box and enjoy a cocktail or mocktail on arrival, followed by a four course meal accompanied by live music - very lively indeed. BYOB!
Celebrate St' Patrick's Day at The Elmore Jam with Úna Donohoe, Irish chef, marketer, engineer, traveller and unashamed pun-er, who will bring the taste of home over the pond for you at this special very Irish night at The Elmore Jam! Accompanying the chef will be a traditional Irish band. Beannacht Lá Fhéile Pádraig!
Irish produce is famous for its high standard, with animals raised in the wild lush green fields. Our menu will bring you the best of Irish produce from select suppliers. Savour the tastes of creamy Organic Little Milk Company Cheddar and experience grass-fed Irish beef or sought after duck by Silver Hill - a wonderful mix of today's ingredients brought to your plate with a wink and a nod to Irish traditions.
The Elmore Jam's resident father (Nick) & daughter (Ro) team have backgrounds in show production and design, as well as hospitality. Being the entertainment officer has always come easily to Nick and he loves hosting people in his home, a truly unique space with an open kitchen. Their focus is on getting delicious food prepared by a rotation of professional, exciting chefs to your plate whilst you enjoy socialising to a backdrop of live musicians–all the ingredients for a good night.
The Elmore Jam. A new kind of supper club in London. Professional chefs filling your plate, live music filling your ears.
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The Elmore Jam is a diner’s Wonderland, a hit on all the senses. Arrive to the sounds of the 1960s juke box, getting to know who you’ll be sat next to with a cocktail on us. Devour the beautiful food prepared by one of our talented, professional chefs as the live music really gets going. Feast your eyes, ears and mouth as you soak up the ambience created by you, the supper clubbers.
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