Multisensory Dinner in your home

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  • Kitchen Theory

Description

  • Food & Drink, Something A Little Different and Immersive
  • Tickets from £360.00
  • no
  • This event has taken place.
  • 19:00 - 22:45

Our immersive chef's table can be booked for private events or open as a supperclub at the end of each month, however, for those who want to bring the experience home, this bespoke service delivers a 6 course menu selected from the Kitchen Theory Chef’s Table menu along with the wines, tableware, table dressing, audio playlist, and other sensory elements such as texture cubes, wireless headphones, levitating plates and of course a chef and host to guide the experience, explaining the stories behind the dishes and wines. 
The experience is designed based on Kitchen Theory’s experimental research and culinary style, with small personalisation elements to suit your requirements. 


WE EAT FIRST WITH OUR EYES


The experimental tasting menu draws inspiration from Chef Jozef’s experience in some of London’s top Michelin Star restaurants as well as his travels across the world. The menu explores a broad variety of interesting ingredients, flavours, textures, and culinary techniques, yet at their core, these dishes are simply delicious ingredients paired with beautiful wines and exciting cocktails.


YOUR DIETARY NEEDS

We try our best where possible to cater to your dietary needs, however, this is a highly conceptual menu so not all elements can be substituted. With advanced notice, we can cater to vegetarian, pescatarian, shellfish-free, gluten-free and nut-free menus. We are currently unable to cater to vegan or dairy-free menus. 

Please note your dietaries and any special requirements for each guest on the registration form or contact us as soon as you know them. *at least one week in advance.



Offers

Promotions

Tickets/Times

Ticket Event time Cost
Number of Guests
Please select 5 to 12 guests to host a private dinner in your home. Please note that your payment will be held but not taken until we confirm the event date with you. All inclusive prices for one person. Includes 10 courses, a premium champagne, cocktail and wine package, VAT and service. Non alcoholic available upon request.
19:00 - 22:40 £360.00

Location

Address

Kitchen Theory, Alston Works - Unit 9A, Falkland Road, Barnet, EN5 4LG

Nearest Station

High Barnet (Tube)

Menus

Organiser

Kitchen Theory
Kitchen Theory is an award winning experience design studio founded by experimental chef Jozef Youssef. Working with Oxford University’s experimental psychologist Professor Charles Spence, Chef Jozef is on an odyssey to understand the field of gastrophysics; the emerging science of understanding how our senses can alter our perception of flavour as well as ongoing research and developments in gastronomy. At the Kitchen Theory design studio we channel our creative method, scientific research and culinary expertise towards helping brands create memorable & shareable moments on every sensory level from press and influencer dinners to experiential public events. We also deliver inspiring talks and workshops across a wide range of industries. Our design studio is also home to the Chef's Table. A unique opportunity to get up close with the team as a maximum of 12 guests are served 10 multisensory courses at London’s most multisensory and experiential gastronomic chef’s table, complete with projection mapping, aromas and audio soundscapes distilling our research, culinary skills and creative experience design into a unique dining experience like no other. The Chefs table is bookable by the seat online only over the last weekend of the month for private event bookings.

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T&Cs

1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight (WFL Media Ltd) and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded 15 business days before the event date.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue may operate a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.

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Customer Reviews (0)

Previous Kitchen Theory reviews

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5

Based on 69 customer reviews

  • Written by Jennifer

    Rating: 5

    VERIFIED

    Visited 5 days ago
    Thoroughly enjoyable evening. Great experience and fabulous food. This isn’t just a meal it is entertainment too. The team are experienced friendly and passionate about food.
  • Written by Andrea

    Rating: 5

    VERIFIED

    Visited 4 months ago
    Price a bit over the standard but so worth it! This experience is a MUST!
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