Lush and Hush—The Chef’s Table
- Lush and Hush Restaurant
Description
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Date Night, Dating and Food & Drink
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Tickets from £42.90 - £93.28
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Not Applicable
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Over 18
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Every Thursday
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Multiple start times (see ticket info)
Chef’s Table: A Front-Row Culinary Journey
Every two months, the LUSH & HUSH Chef’s Table opens a new chapter —a nine-course tasting journey that travels through the flavours, stories, and landscapes of three destinations around the world.
Across a full year, the journey spans 18 destinations, from Sydney’s ocean breeze and Kyoto’s quiet harmony to Sicily’s golden Mediterranean warmth.
Here, the kitchen becomes a theatre.
Lobster, Japanese A5 wagyu, and market-fresh seafood are transformed in front of you —each course plated, finished, or fired live at the table.
A tasting menu designed not just to be eaten, but to be experienced.
Part I — LUSH Hour (Optional)
5:00–6:30 PM · £39
Begin the evening with an elegant prelude. A free-flowing champagne hour paired with five chef’s pop-up bites:
wagyu spring roll, croquette, crispy king prawn, and oysters two ways.
A sparkling overture before the culinary journey begins.
Part II — Chef’s Table: Season One
First Seating 6:45–8:00 PM · Second Seating 8:30–11:00 PM
A nine-course tasting that charts a path from the Pacific to the Mediterranean —
a movement through sea, mountains, and sun.
Includes a signature welcome cocktail.
Optional three-wine pairing available (+£45).
Every Thursday · 5PM /8.30 PM
Pricing
Shared Table — £68 (includes welcome cocktail)
*Limited availability · Booking via WhatsApp only
Private Table — £88 (includes
welcome cocktail)
Wine Pairing (3 wines) :
+£45
( Available for purchase at the venue )
LUSH Hour Add-on
:+£39
( Available for purchase at the venue)
Limited seats · Advance booking required
Season One — The Pacific to the
Mediterranean
Chapter I — The Sea · Sydney
Oyster · King Prawn ·
Skate
The journey opens with the ocean —salt, tide, and brightness.
An introduction shaped by freshness and clarity.
Chapter II — The Mountains & Rivers · Kyoto
Three Courses of A5 Wagyu,
Fire meets calm.
A5 wagyu takes centre stage — grilled, seared, and softened into artistry.
A chapter where restraint becomes flavour.
Chapter III — The Sun · Sicily
Burrata · Lobster Tail · Risotto & Scallops
Warmth arrives in waves of sunlight.
Lobster in Mediterranean tones, the cream of burrata,
and a risotto brightened with the shimmer of the sea.
The Story
This is a tale of the sea, the mountains, and the sun —A quiet resonance between salt, smoke, and light.
From the ocean’s edge to Kyoto’s stillness to Sicily’s golden warmth,
wagyu, lobster, and seafood are woven into a single voice —
a journey guided by craftsmanship, fire, and the rhythm of the world’s markets.
Offers
Promotions
Tickets/Times
| Ticket | Event time | Cost |
|---|---|---|
|
First Seating
First Seating for Chef’s Table. First Seating · 6:30–8:00 PM • Guests in the First Seating have the option to join LUSH Hour beforehand for £39. • Please arrive on time; the tasting begins promptly at 6:30 PM and courses are served simultaneously. • The experience concludes at 8:00 PM to allow preparation for the Second Seating. |
18:30 - 20:00 | £93.28 |
|
Second Seating
Second Seating for Chef’s table—9-course dinner with cocktail. Second Seating · 8:30–11:00 PM • LUSH Hour is not available for Second Seating guests to purchase. • Please arrive a few minutes before 8:30 PM to ensure a smooth start. • The full nine-course tasting runs until 22:30 PM |
20:00 - 23:00 | £93.28 |
|
Lush Hour-Chef’s Table Pre-experience
LUSH Hour · 5:00–6:30 PM • Open to all guests as an optional pre-experience add-on. • Free-flow champagne with five chef’s pop-up bites. • Guests joining the First Seating may enjoy LUSH Hour at the special price of £39. • Last entry at 6:00 PM to ensure the full experience. |
17:30 - 18:30 | £42.90 |
Location
Address
Lush and Hush Restaurant, 101, Notting Hill Gate, London, W11 3JZ
Nearest Station
Notting Hill Gate (Tube)
Getting there
Menus
Organiser
Lush and Hush Restaurant
T&Cs
1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight (WFL Media Ltd) and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue may operate a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.