Following 2016’s sell out BBQ Club, Jimmy Garcia and his dedicated team are returning for 5 months in the summer of 2017 to launch a large scale version of the concept, with a split-level restaurant on the Southbank.
Opening on Saturday 20th May 2017, the double-floor riverside Summer eatery includes a walk-up BBQ Bar showcasing gourmet dishes all cooked on our Big Green Egg BBQs .Whilst the more intimate reservation-only BBQ Club rooftop dining experience serves an ever-evolving six course tasting menu. This year the BBQ club is set in the heart of London’s Southbank with the stunning backdrop of the River Thames.
The BBQ Club features a fully licensed bar and riverside seating area, perfect for enjoying long afternoons eating and drinking by the river!
The downstairs BBQ bar is open all day, every day, however tickets for the exclusive rooftop dining experience are selling quickly, so click here to secure your space and avoid missing out.
To see all upcoming events view the full event calendar.
|Pint of Lager||£5.50|
|Bottle of Cider (568ml)||£5.00|
|Spirit and Mixer (50ml double shot and mixer)||£3.50|
|Bottle of House Wine||£22.00|
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