Yosma

Description

Yosma is a Turkish Meyhane, Mangal and Raki Bar found on Marylebone's Baker Street. A joint venture from Levent Buyukugur and Sanjay Nandi - the duo behind Ristorante Frescobaldi, the restaurant features the esteemed chef Hus Vedat (formerly of Jamie Oliver's Barbecoa) working his magic in the kitchen.

This new restaurant and bar has room for 200 guests, with Istanbul-inspired street foods making up the bulk of the menu.

Info

  • No door charge
  • None
  • 18 for alcohol

Hours

Day Open Close Notes
Monday 9:00 0:30
Tuesday 9:00 0:30
Wednesday 9:00 0:30
Thursday 9:00 0:30
Friday 9:00 0:30
Saturday 9:00 0:30
Sunday 9:00 0:30

Location

Address

Yosma, 50, Baker Street, W1U 7BT

Area

Marylebone

Nearest Station

Baker Street (Tube)

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (0)

Our Review

Old school Turkish with a modern twist: we tried Yosma

This summer was one of the first in years that hasn’t included a holiday to Turkey. I usually try to squeeze one in every summer; an inexpensive all-inclusive resort sandwiched between the sea and a market or two. Of course, it’s not just hot weather and trips to the bazaar that keep me going back…