The Landmark London

The Landmark London, a five-star Grande Dame hotel in Marylebone, is a masterpiece of Victorian opulence and timeless elegance. Originally opened in 1899, the hotel is built around a breathtaking glass-roofed atrium known as the Winter Garden, which floods the space with natural light and serves as the heart of the hotel.

The interiors are grand and refined, featuring marble floors, sweeping staircases, and classic furnishings that evoke the golden age of rail travel. The hotel’s heritage is deeply woven into British history, having hosted royalty, suffragettes, and even wartime intelligence briefings.

The hotel is home to several acclaimed dining venues, most notably the Winter Garden Restaurant, now led by Head Chef Brian Hennessy, formerly of The Ritz London. Overseeing the broader culinary direction is Executive Chef Gary Klaner, a veteran of London’s fine dining scene. The cuisine focuses on modern European dishes with a strong emphasis on seasonal British produce.

The Landmark has received numerous accolades, including consistent five-star ratings and recognition for its exceptional service and hospitality. With its blend of historic grandeur, culinary excellence, and central location, The Landmark London remains one of the capital’s most iconic luxury hotels.