LIMA Shoreditch At Sun Street Hotel

2 reviews
Restaurant
Sponsored

Description

Step into a world of culinary enchantment at LIMA Shoreditch, where contemporary Peruvian cuisine meets the vibrant heart of East London. Immerse yourself in a breathtaking dining experience under a stunning skylight that illuminates the space with natural light.

This versatile venue is the perfect backdrop for a variety of events, from intimate gatherings to grand celebrations. Whether you're hosting a sophisticated drinks reception, a large private dinner, a joyous wedding party, or a dynamic networking event, LIMA Shoreditch offers the ideal setting.

Indulge in our signature dishes; reimagined classics that pay homage to Peru's rich culinary heritage. Explore the innovative flavours of Nikkei cuisine, a fusion of Japanese and Peruvian influences, and discover the unique fusion of Chinese and Peruvian cooking techniques in their Chifa-inspired creations.

Info

Liverpool Street, Shoreditch
Splash the Cash £££

None
Background Music

Hours

Day	Open	Close	Notes
Monday	12:00	22:00
Tuesday	12:00	22:00
Wednesday	12:00	22:00
Thursday	12:00	22:00
Friday	12:00	22:00
Saturday	12:00	22:00
Sunday	-	-	LIMA is closed on Sunday and only available for private hire

Location

Address

LIMA Shoreditch At Sun Street Hotel, 15 Sun Street, EC2A 2EP

Area

Liverpool Street

Nearest Station

Moorgate (Tube)

Getting there

Citymapper Google Maps

Menus

Menus

Cuisines
This venue serves International and South American food.

Private Hire

Name	Type	Capacity Seated	Capacity Standing	Cost	Min spend Midweek*	Min spend Weekend*
Lima Shoreditch	Venue Hire	45	60	-	-	-
In a contemporary Peruvian-inspired setting, Lima invites you to dine under a new skylight, in the heart of East London. LIMA Shoreditch is our most versatile space. Here you can host drinks receptions, large private group dinners, wedding parties and networking events; LIMA SHOREDITCH brings LIMA’s classic dishes alongside new menu creations. The menu offers a modern take on traditional Peruvian cooking with references to Nikkei cuisine and Chifa (a blend of Japanese and Chinese cooking techniques with native Peruvian produce).