Barrafina is an award-winning modern Spanish counter-dining restaurant led by celebrated restaurateurs, Harts Group, and with Angel Zapata Martin at the helm of the kitchens. Opened in 2019, Barrafina Coal Drops Yard is the fourth Barrafina restaurant in the bustling King’s Cross development and is just a ten-minute walk away from St Pancras International Station and King’s Cross Station.

Barrafina Coal Drops Yard offers an elegant private dining experience, and its private dining room can host 22 seated and 30 standing guests. With the restaurant design led by Andy Martin Architects, Irving & Co., and James Hart, this private dining room features a large window that offers plenty of natural light and impressive views of Regent’s Canal, the towpath, and the surrounding gardens.

Choose from a variety of feasting-style menus that have been specially designed to share and offer a taste of authentic and regional Spanish dishes created with beautiful ingredients. All guests are required to select the same menu and we can cater for vegetarian and vegan guests.