"A cha chaan teng (literally: tea restaurant) is commonly found in Greater China, particularly Hong Kong. They are known for eclectic and affordable menus, which include many dishes from Hong Kong cuisine".
Brought to London by Splendid Restaurants, and boasting a menu devised by TV chef Jeremy Pang, Cha Chaan Teng pays homage to retro Hong Kong dining, with an authentic dose of Chinese cuisine.
A basement restaurant with 170 covers, retro-luxe cocktail bar and "bao bar", Cha Chaan Teng is based on the casual cafe-diners in Hong Kong, with modern touches including marble top tables, urban Chinese art and booth seating.
Open for dinner and lunch, all of seven days a week, the menu at Cha Chaan Teng is that of 1950s and 1960s inspiration, and alongside classic plates like their crispy seabream or crispy duck; guests can also enjoy specially created Chinese tea-themed cocktails from their unique drinks menu.
Make a booking to claim these offers below
|£5 COCKTAILS AND £3 PINTS OF LAGER FROM 5PM TO 8PM||Cha Chaan Teng offers your £5 Cocktails and £3 Pints of CCT Lager everyday from 5pm to 8pm for up to 50 guests||
17:00 - 19:30
|£5 LUCKY COCKTAIL||WHAT COCKTAIL WILL OUR LUCKY CAT PICK THIS WEEK? £5 EVERYDAY, ALLDAY for up to 50 guests|
|Pint of Lager||£5.50|
|Bottle of Lager (330ml)||£4.00|
|Bottle of House Wine||£20.00|
A word from the chef:
Cha Chaan Teng brings a unique dose of Chinese food to the heart of Holborn with a menu that gleams with 1950s post-war Hong Kong inspired dishes such as macaroni soups and whole seabream.
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