Adam Handling has his food empire, opening a second Frog restaurant in Covent Garden. Acting as the flagship site for his growing family of restaurants, Frog by Adam Handling offers a more formal dining experience compared to the first The Frog site. Catering for 90 diners at a time, the restaurant is based in the former residence of Manorom Too on Southampton Street.
Spread across two floors, Frog by Adam Handling delivers a seasonal menu of British dishes alongside his signature favourites like chicken butter and cheese doughnuts. To help create a bit of a vibe inside, the open kitchen gives the entire restaurant a bustling, lively buzz. Continue the night with a visit to Eve below; Adam's subterranean bar offering creative cocktails and bar snacks from the restaurant.
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 12:00 | 22:30 | |
| Tuesday | 12:00 | 22:30 | |
| Wednesday | 12:00 | 22:30 | |
| Thursday | 12:00 | 22:30 | |
| Friday | 12:00 | 22:30 | |
| Saturday | 12:00 | 22:30 | |
| Sunday | - | - |
Address
Frog by Adam Handling, 35, Southampton Street, WC2E 7HG
Area
Covent Garden
Nearest Station
Covent Garden (Tube)
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| 0 | 0 | - | - | - | |||
* The minimum spends are a guideline only and vary according to the day and time of the year.
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