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The pet project of Paulo De Tarso and Nicolas Jaouën, Margot is an Italian restaurant opening in the heart of Covent Garden. The restaurant will serve a number of traditional pastas, salads and cured meats, as well saffron and roast bone marrow infused risotto and crab meat tagliolini. Putting complete power in the hands of the diners, the masterminds behind this restaurant will allow guests to choose the exact size of each dish, making every experience of their Italian cuisine a completely bespoke and unique one. With a capacity of 100 people, keep an eye out for this new central London eatery.
- Happily Affordable ££
- No charge
- No queues normally
Margot, 45, Great Queen St, WC2B 5AA