Let the Prosecco flow!
Free-flowing specials should not be about getting you to wolf down plates, plates of carbs and cheese.
Enjoy and dine from The Lampery’s seasonal British menu while sipping free-flowing Prosecco under our beautiful, indoor foliage canopy.
Starters
Courgette fritter – Shepphard avocado, peppery rocket, balsamic dressing
Shetland mussels – Steamed with white wine, garlic and chilli, fries
Charred onion soup – Smoked cheddar, toasted sourdough
Roast heritage beetroot – Baby-leaf watercress, pomegranate, mustard dressing
Mains
Hake fillet – Poached free range egg, steamed green beans and hollandaise sauce
The double stack burger – Two prime British beef patties, crispy smoked bacon, blue cheese, smoked cheddar, beef tomato, dill pickles, homemade ketchup and rosemary salted fries
Ribeye 200g (aged 24 days) – Salted fries, choice of sauce – red wine, peppercorn or béarnaise
Dorset crab tagliolini – Fresh egg pasta, chilli, fennel seeds and cherry tomato
2 hours of free-flowing Prosecco & 2-course dinner for £35.00
(Extra side dishes and desserts are available at additional cost)