Canvas Chelsea is an enticing restaurant and experimental cocktail bar located around the corner from Sloane Square.
Serving a range of 18 dishes split into Sea and Coast, Land and Earth and Guilty Pleasures sections, head chef Michael Riemenschneider taps into his considerable pool of experience to create an exquisite culinary experience.
You’ll find us supping away at a host of molecular cocktails by the oak-clad bar. Decorated mixologist Kamil Patryk is at the helm, and his team put together a squad of experimental cocktails worth the visit off their own back. In search of the best view in the house? You’ll want the private dining room, where 12 diners enjoy their meal while looking out over the restaurant in its entirety.
A word from the chef:
There's a selection of 18 dishes - handily split into Sea and Coast, Land and Earth and Guilty Pleasures - for guests to choose between.
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