The Red Duck is a modern Chinese restaurant in Balham, South London. Serving traditional dishes with a modern approach, focusing on high-quality ingredients from the best suppliers. The drinks list offers craft beers, cocktails and a small list of hand-picked organic wines.

Whether you're looking for some spicy dumplings washed down with a cold draught beer after work, or an evening filled with crispy duck and bottles of mouth-watering Blaufränkisch, whatever the occasion - they've got you covered. With three distinctive areas in their small restaurant; A fully covered and heated terrace, a bright and airy ground floor dining room facing a theatrical open kitchen, and an intimate basement with booth seating and semi-private dining.

A true neighbourhood restaurant with a friendly, welcoming vibe. A versatile South London venue offering consistently high-quality food, drinks and service.