With 24 taps & over 100 bottles & cans in their fridges, The Stag are ready to roll. They hunt out the best beers the UK has to offer & import brilliant brews from around the world.
As well as serving up great beers, they team up with their favourite brewers most months to bring you great beer experiences - to get on the list to be invited to these events then please sign up. If beer isn't your thing they have a decent wine list and some punchy cocktails.
Their kitchen serves up fresh seasonal pub food, cracking Sunday roasts & private dining feasts. Some favourites are Mac Balls, chicken wings, short rib, cheeseburger, macaroni cheese & more. It's also home of Best Friend Tuesday our weekly love in for friends where ALL of the food is half price every Tuesday & it has one of the best pub gardens around, with private Cabanas that can be booked year round.
Last but not least, The Stag is a great place for private dining & drinks parties. Their private dining room has its own roof terrace, bar & can accommodate up to 60 guests. The space is great for drinks parties, sit down suppers & celebrations of all sorts.
To see all upcoming events view the full event calendar.
|Pint of Real Ale||£4.25|
|Bottle of Lager (330ml)||£3.95|
|Glass of Wine (175ml measure Large )||£5.75|
|Bottle of House Wine||£17.50|
|Bottle of Champagne||£33.00|
A word from the chef:
They proudly serve fresh, simple and seasonal British dishes, all day long, seven days as week. From their famous Beef Pie, Hamburger, Macaroni Cheese and their other comforting favourites.
From October onwards, my Saturdays are invariably spent the same way until April - trying to find the perfect winter pub. How else does one survive months of British dreariness? The criteria for a cold-weather boozer is simple; lots of cosy corners...
|Full Venue Hire||Venue Hire||250||400||on application||on application||on application.|
|Private Dining with own roof terrace & bar||Private Room||60||on application||on application||on application|
Reply from The StagHello Sol, thank you for your feedback. Be great if you could give me more information on our email, which is email@example.com. We apologise for the staff member making a mistake with your order. We did comp that mistake once we found out. We have also checked in with the waiter to ensure he is more diligent in the future. It was pointed out at the start of the booking process that we would require a pre-order for 22 guests on our half priced food Tuesday as it gets so busy, but my information that was declined. We did also inform you that in December the garden is open but we do not staff it or recommend having food outside as its very cold. We did try to accommodate & look after you as best as the team could but agree it should have been a better experience & we apologise you felt the planning & information given was not good enough. Please give us more details so we can investigate further with the team. Best wishes
Reply from The StagHello - Thank you for your review. Sorry to hear your service experience was not great. We would love more detail to help us ensure we can be better going forwards. Be very grateful if you could email Jonny at firstname.lastname@example.org? Many thanks
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