Plant Based Mediterranean Cookery Class At Borough Market

Chef Katherine Frelon is delighted to announce the third of her ‘Explore Your Market’, monthly cookery courses she will be hosting at The Cookhouse in London’s oldest and most famous markets, Borough Market.

This event will be a plant based Mediterranean cookery course, showcasing how cooking a plant-based diet can be just as versatile and interesting as cooking with meat. The one day course will be held on Saturday 23rd June 2018 and tickets cost just £95. Guests will not only have the opportunity to watch Katherine make the dishes, but assist in the creation of each course and will also be able to walk around London’s famous Borough Market and choose the produce from a selection of award winning traders.

There will be a wide selection of gorgeous Mediterranean recipes that Katherine will demonstrate step by step. Dishes will include how to make French Roasted Peach and Beet  Salad with Rocket and Hazelnut Dressing, a Moroccan Bukula with Couscous and a Spanish Baked Red Lentil Falafel Salad. All dishes will be paired with gorgeous vegan wines.