Set in London’s West End, Grace Bar is a bar, restaurant and club that offers the full package to London partygoers. With sleek and elegant décor combined with nice leather furnishings gives Grace an eye-catching look as soon as you enter. The restaurant area in particular is bright with a clean look that oozes sophistication; the birdcages hanging from the ceiling are nice touches which give the space an unusual edge.
Ideal for private hire, Grace Bar has 6… yes 6 different spaces available for parties and events. Starting with a private dining room that holds 30, Grace also has the main bar which has a capacity of 300 and the smaller Milk Bar which can handle 250. Downstairs in the Cocoa Club they can manage 350 while the VIP lounge can accommodate a further 40 special people. The gorgeous restaurant covers 100 on top of all this and serves a great selection of global dishes, so you really are spoilt for choice if you are looking to hold a party at Grace. If this wasn’t enough already Grace have in-house party planners who can organise and run your event and cater for all your birthday or corporate whims and fancies.
Special offers are also available to make your evening at Grace Bar even better; they run a great pre-theatre menu which is extremely popular as well as a strong Happy Hour with 50% off selected drinks and sharing food platters. Grace Bar is ideal for catching up with friends, after work drinks or as an event space for your party or corporate event.
|Free Entry VIP Guestlist||Exclusive free entry until 11pm and VIP guestlist. for up to 100 guests||
18:00 - 23:00
|Pint of Lager||£3.30|
|Bottle of Lager (330ml)||£3.50|
|Bottle of Cider (568ml)||£3.65|
|Spirit and Mixer (50ml double shot and mixer)||£4.00|
|Glass of Wine (175ml measure Large )||£6.00|
|Bottle of House Wine||£16.50|
|Bottle of Champagne||£45.00|
|Sample Drinks Menu||Download|
|Sample Lunch Menu||Download|
|Sample A La Carte||Download|
A word from the chef:
With a great selection of global dishes; our picks from the menu are the glazed Philly sirloin steak warm salad, with roquette, sauteed new potatoes and mushrooms (£12) and the equally mouth watering chilli glazed lamb rump, with sweet potato wedges and yogurt & coriander dressing (£14.50).
It was a frightfully freezing Monday night in December, so I threw on my most thermal glad rags and ventured towards Piccadilly Circus as I needed to seek shelter in somewhere chic and sophisticated. In amongst the glamour and showbiz of the...
|The Garden Room||Private Room||8||N/A||£200||£500|
|Private Dining Room||Private Room||22||40||£250||£500|
|Milk Bar||Basement Space||100||200||£1k||£10k|
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