Nestled in the heart of Shoreditch and within strolling distance of Shoreditch High Street and Old Street stations is Blues Kitchen; a vibrant restaurant and bar offering up delicious Texan BBQ grub, live music and a library of bourbon cocktails seven days a week. A spacious diner set across two floors of a converted Victorian warehouse, the Blues Kitchen takes up the mantle of its popular sister venues in Brixton and Camden to offer a great place to dine in the day and dance in the night.
Guests find a menu stocked with crowd-pleasers. Hot buffalo wings, pan fried catfish and a wide selection of barbecue meats line up next to an impressive array of hearty burgers; all cooked with that renowned Blues Kitchen expertise. With over 100 types of bourbon, a lovely cocktail card and awesome draught beers from Hackney Wick, there's no shortage of options to wash dinner down with either. Once the plates have been cleared away, Blues Kitchen's buzzing live music programme gets into full swing; with regular bands and DJs playing into the night (2:30am on Friday and 3am Saturday). This place really does have something for any time of day.
Blues Kitchen is a dynamic Shoreditch hangout perfect for those with a penchant for American eats and dancing long into the night.
To see all upcoming events view the full event calendar.
Make a booking to claim these offers below
|Free Friday Prosecco!||Grab some prosecco on us if you book a drinks table on a Friday! for 10 to 30 guests||
Friday 16:00 - 00:00
|Pint of Lager||£5.00|
|Pint of Real Ale||£5.20|
|Bottle of Lager (330ml)||£4.80|
|Bottle of Cider (568ml)||£5.80|
|Glass of Wine (175ml measure Large )||£6.75|
|Bottle of House Wine||£18.95|
|Bottle of Champagne||£70.00|
|Main Menu Shoreditch||Download|
|Blues Shoreditch Drinks Menu||Download|
|Blues Shoreditch Banquet Table Menu||Download|
|Blues Shoreditch Party Menu||Download|
|Blues Shoreditch Private Room Menu||Download|
A word from the chef:
Expect a menu heavy on the mouth-watering Texan BBQ treats including the likes of their St Louis pork ribs at £14.50 , slow smoked for 12 hours, or their pulled pork mac 'n' cheese for £11, with other toppings including smoked chicken and jalapenos.
Got the sweet scent of BBQ sauce for blood? Are your veins seething with Whiskey Sours, and your heart beating in time with some seriously sumptuous Blues beats? They might not be yet, but they sure as hell will be once you're done with this jaunt....
|Private Room||Private Room||40||120||£500||£1.6K|
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